'Kerkini's Gaia' Organic & Vegan Spirulina Fusili

£5.50 - £30.50
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These organic & vegan fusilli are packed with superfood goodness and are made with 98% durum wheat flour and 2% spirulina.

A versatile and nutritious pasta that you can eat by itself- with sauce or add in your vegetables or even meat.

250g

Cooking time: 10'-13' without adding salt.

Typical values per 100g

Energy: 312Kcal/1305kJ

Fat: 1.1g

of which saturates: 0.2g

Carbohydrate: 66.1g

of which sugar: 0.6g

Fibre: 4.1g

Protein: 13.1g

Salt: 0.38g

 

 

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