'Kerkini's Gaia' Organic & Vegan Legumes Fusili

£6.00 - £31.00
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These organic & vegan fusilli are perfect to add a touch of colour to your cooking and are made with 100% red lentil flour, 100% black lentil flour and 100% chickpea flour.

Rich in Protein and Fiber

 Low in Sugar.

 Gluten-Free.

 Legume pasta is a new suggestion to those who pursue a gluten-free diet, to children who distaste legumes but go crazy for pasta, or just to anyone who wants a dynamic food variety in their daily life.

Best cooked in their own sauce.

Typical values per 100g:

Energy: 339Kcal/1423kJ

Fat: 3.1g

of which saturates: 0.4g

Carbohydrates: 54.5g

of which sugars: 5.1g

Fibre: 15.9g

Protein: 18.4g

Salt: 0.03g

250gr

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