Organic oregano or origanum vulgare.
A herb most versatile in your kitchen that not only adds taste but is also beneficial to your health.
This humble plant contains Vitamins A, C, E, K, B6 and B12, Calcium, Iron and Magnesium as well as Omega 3 & 6.
Rich in antioxidants, will help you fight bacteria and viral infection, decrease inflammation as well as help prevent cancer.
You can enjoy it in many ways:
-Make a cup of tea plain, with brown sugar, honey or carob syrup
- Mix with olive oil and lemon or vinegar and use as marinade for your meat, chicken, fish or vegetables.
-Sprinkle on your salads and soups to add an earthy flavour.
-Enjoy in any form and take advantage of the health benefits.