Made from organic Kymi figs from the island of Evia in the Aegean sea, this fig spread is perfectly combined on baked goods and breakfast treats, pastries and pies, or desserts. If you are in the mood for something savoury, try it with a cheese platter and let its hidden notes of caramel, honey and lemon surprise you. Handmade in Greece and dried in the mediterranen sun, you will not be able to get enough of this fig spread once you have tried it!
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